PISCO
SANTIAGO QUEIROLO
Valle de Ica, Peru
Since 1880, Pisco Queirolo has shared moments of celebration with all Peruvians. Made with pisco grapes, selected from our vineyards located in the valleys of Cañete and Ica. These are pressed and then fermented in stainless steel tanks at controlled temperatures in order to obtain the best must, which, distilled in our copper stills, results in a flavor appreciated and recognized by connoisseurs.
